{"id":3925,"date":"2022-04-11T16:11:25","date_gmt":"2022-04-11T14:11:25","guid":{"rendered":"https:\/\/www.masterchefhugo.com\/?p=3925"},"modified":"2022-04-11T16:11:25","modified_gmt":"2022-04-11T14:11:25","slug":"velkonocny-vajickovy-salat","status":"publish","type":"post","link":"https:\/\/www.masterchefhugo.com\/lv\/velkonocny-vajickovy-salat\/","title":{"rendered":"OLU SAL\u0100TI no Hugo"},"content":{"rendered":"<div class=\"wpb-content-wrapper\"><p><\/p>\n<p>[vc_row][vc_column][vc_single_image image=&#8221;3926&#8243; img_size=&#8221;full&#8221; alignment=&#8221;center&#8221;][vc_column_text]Lieliski sal\u0101ti Lieldienu galdam vai p\u0113c sv\u0113tku reiz\u0113m, kad palicis p\u0101ri l\u0113rums, kauj\u0101s neizmantotu, olu. Turkl\u0101t bez majon\u0113zes!!!<\/p>\n<p>Jums b\u016bs nepiecie\u0161ams:<br \/>\n\ud83d\udc4d 10 cieti v\u0101r\u012btas olas<br \/>\n\ud83d\udc4d 10 mazi kartupe\u013ci<br \/>\n\ud83d\udc4d 1 vid\u0113js s\u012bpols<br \/>\n\ud83d\udc4d 4 marin\u0113ti gur\u0137i<br \/>\n\ud83d\udc4d 1 \u0101bols<br \/>\n\ud83d\udc4d Svaigas dilles<br \/>\nM\u0113rcei:<br \/>\n\ud83d\udc4d 500 gr sk\u0101b\u0101 kr\u0113juma vai grie\u0137u jogurta<br \/>\n\ud83d\udc4d 1 \u0113dk sinepju<br \/>\n\ud83d\udc4d 1 \u0113dk m\u0101rrutku<br \/>\n\ud83d\udc4d 5 pilieni Vor\u010desteras m\u0113rces<br \/>\n\ud83d\udc4d Nedaudz p\u016bdercukura<br \/>\n\ud83d\udc4d 1 \u0113dk eti\u0137a<br \/>\n\ud83d\udc4d S\u0101ls, malti melnie pipari<\/p>\n<p>Pieeja:<br \/>\nNov\u0101riet kartupe\u013cus, ar visu mizu. Atdzes\u0113jiet, nomizojiet.<br \/>\nSagatavojiet m\u0113rci: sk\u0101bajam kr\u0113jumam pievienojiet visas min\u0113t\u0101s sast\u0101vda\u013cas un k\u0101rt\u012bgi samaisiet. Pievienoju ar\u012b 2 saberztus olu dzeltenumus, sal\u0101tiem tad b\u016bs pat\u012bkama, dzeltena kr\u0101sa.<br \/>\nGatavaj\u0101 m\u0113rc\u0113 lieciet sagrieztus kartupe\u013cus un olas. Pievienojiet smalki sagrieztu s\u012bpolu un \u0101bolu (tas pie\u0161\u0137irs \u012bpa\u0161u svaigumu), salmi\u0146os sagrieztus marin\u0113tos gur\u0137\u012b\u0161us. P\u0101rkaisiet sasmalcin\u0101tas dilles. R\u016bp\u012bgi samaisiet. Visbeidzot, p\u0113c vajadz\u012bbas bag\u0101tiniet ar s\u0101li.<br \/>\nGATAVS!!!<\/p>\n<p>\u013baujiet sal\u0101tiem ledusskap\u012b k\u0101du br\u012bdi savilkties. Ja sal\u0101ti liekas par sausu, dro\u0161i varat pievienot v\u0113l kr\u0113jumu.<\/p>\n<p>Lai labi gar\u0161o draugi!<br \/>\nJ\u016bsu Hugo[\/vc_column_text][\/vc_column][vc_column][\/vc_column][\/vc_row][vc_row][vc_column][\/vc_column][vc_column][\/vc_column][vc_column][\/vc_column][\/vc_row]<\/p>\n<p><\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"<p>[vc_row][vc_column][vc_single_image image=&#8221;3926&#8243; img_size=&#8221;full&#8221; alignment=&#8221;center&#8221;][vc_column_text]Lieliski sal\u0101ti Lieldienu galdam vai p\u0113c sv\u0113tku reiz\u0113m, kad palicis p\u0101ri l\u0113rums, kauj\u0101s neizmantotu, olu. Turkl\u0101t bez majon\u0113zes!!! Jums b\u016bs nepiecie\u0161ams: \ud83d\udc4d 10 cieti v\u0101r\u012btas olas \ud83d\udc4d 10 mazi kartupe\u013ci \ud83d\udc4d 1 vid\u0113js s\u012bpols \ud83d\udc4d 4 marin\u0113ti gur\u0137i \ud83d\udc4d 1 \u0101bols \ud83d\udc4d Svaigas dilles M\u0113rcei: \ud83d\udc4d 500 gr sk\u0101b\u0101 kr\u0113juma vai grie\u0137u&hellip;<\/p>\n","protected":false},"author":2,"featured_media":3927,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[11,7],"tags":[],"class_list":["post-3925","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-jedla-bez-masa","category-recepty","category-11","category-7","description-off"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/posts\/3925","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/comments?post=3925"}],"version-history":[{"count":1,"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/posts\/3925\/revisions"}],"predecessor-version":[{"id":3928,"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/posts\/3925\/revisions\/3928"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/media\/3927"}],"wp:attachment":[{"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/media?parent=3925"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/categories?post=3925"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/tags?post=3925"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}