{"id":3812,"date":"2021-05-15T15:02:34","date_gmt":"2021-05-15T13:02:34","guid":{"rendered":"https:\/\/www.masterchefhugo.com\/?p=3812"},"modified":"2021-05-15T15:02:34","modified_gmt":"2021-05-15T13:02:34","slug":"cestoviny-s-mletym-masom-od-huga","status":"publish","type":"post","link":"https:\/\/www.masterchefhugo.com\/lv\/cestoviny-s-mletym-masom-od-huga\/","title":{"rendered":"MAKARONI AR MALTO GA\u013bU no Hugo"},"content":{"rendered":"<div class=\"wpb-content-wrapper\"><p><\/p>\n<p>[vc_row][vc_column][vc_single_image image=&#8221;3813&#8243; img_size=&#8221;full&#8221; alignment=&#8221;center&#8221;][vc_column_text]Fantastiski, gardi, vienk\u0101r\u0161i, \u0101tri, recepte ne vienai reizei!!!<br \/>\nBag\u0101tin\u0101ti ar za\u013cumiem un kokosriekstu pienu.<\/p>\n<p>Jums b\u016bs nepiecie\u0161ams: (4 porcij\u0101m)<br \/>\n\ud83d\udc4d 1\/2 kg maltas ga\u013cas (es izmantoju c\u016bkga\u013cas un liellopa ga\u013cas mais\u012bjumu)<br \/>\n\ud83d\udc4d 1 s\u012bpols<br \/>\n\ud83d\udc4d 2 \u0137iploka daivi\u0146as<br \/>\n\ud83d\udc4d 500 grami it\u0101\u013cu makaronu (cieto kvie\u0161u miltu!!!)<br \/>\n\ud83d\udc4d Nedaudz e\u013c\u013cas<br \/>\n\ud83d\udc4d S\u0101ls, pipari, malta sarkan\u0101 paprika, oregano, \u010dili<br \/>\n\ud83d\udc4d P\u0113ters\u012b\u013ci, baziliks<br \/>\n\ud83d\udc4d 4 mazie kaus\u0113ta siera trijst\u016bri (apm\u0113ram 60 grami)<br \/>\n\ud83d\udc4d Svaigas vai konserv\u0113tas s\u0113nes<br \/>\n\ud83d\udc4d 1 maz\u0101 kokosriekstu piena k\u0101rba vai 1 saldais kr\u0113jums (es izmantoju kokosriekstu pienu un nedaudz kr\u0113juma)<\/p>\n<p>Pieeja:<br \/>\nLiel\u0101k\u0101 katl\u0101 uzv\u0101riet \u016bdeni, pievienojiet s\u0101li, un nov\u0101riet makaronus.<br \/>\nLaiku, kad gatavojas makaroni, izmantojam m\u0113rces sagatavo\u0161anai:<br \/>\nSmalki sagrieztu s\u012bpolu apcepiet liel\u0101k\u0101 pann\u0101 neliel\u0101 e\u013c\u013cas daudzum\u0101. Pievienojiet malto ga\u013cu. Pievienojiet saspiestu \u0137iploku, s\u0101li, piparus, papriku, oregano, \u010dili un k\u0101rt\u012bgi apcepiet.<br \/>\nPievieno sieru, s\u0113nes, sasmalcin\u0101tus p\u0113ters\u012b\u013cus, p\u0101rlejiet kokosriekstu pienu un nedaudz kr\u0113juma. Ja jums nav kokosriekstu piena, izmantojiet tikai saldo kr\u0113jumu. Kars\u0113jiet nedaudz, l\u012bdz m\u0113rce sabiez\u0113.<br \/>\nGATAVS!!<\/p>\n<p>M\u0113rci sajauciet ar v\u0101r\u012btiem makaroniem, p\u0101rkaisiet svaigu baziliku, ja v\u0113laties, ar\u012b Parmez\u0101na sieru un varat pasniegt.<\/p>\n<p>Lai labi gar\u0161o, draugi!<br \/>\nJ\u016bsu Hugo<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;[\/vc_column_text][\/vc_column][vc_column][\/vc_column][\/vc_row][vc_row][vc_column][\/vc_column][vc_column][\/vc_column][vc_column][\/vc_column][\/vc_row]<\/p>\n<p><\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"<p>[vc_row][vc_column][vc_single_image image=&#8221;3813&#8243; img_size=&#8221;full&#8221; alignment=&#8221;center&#8221;][vc_column_text]Fantastiski, gardi, vienk\u0101r\u0161i, \u0101tri, recepte ne vienai reizei!!! Bag\u0101tin\u0101ti ar za\u013cumiem un kokosriekstu pienu. Jums b\u016bs nepiecie\u0161ams: (4 porcij\u0101m) \ud83d\udc4d 1\/2 kg maltas ga\u013cas (es izmantoju c\u016bkga\u013cas un liellopa ga\u013cas mais\u012bjumu) \ud83d\udc4d 1 s\u012bpols \ud83d\udc4d 2 \u0137iploka daivi\u0146as \ud83d\udc4d 500 grami it\u0101\u013cu makaronu (cieto kvie\u0161u miltu!!!) \ud83d\udc4d Nedaudz e\u013c\u013cas \ud83d\udc4d S\u0101ls, pipari,&hellip;<\/p>\n","protected":false},"author":2,"featured_media":3813,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[10,7],"tags":[],"class_list":["post-3812","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-masite-jedla","category-recepty","category-10","category-7","description-off"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/posts\/3812","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/comments?post=3812"}],"version-history":[{"count":1,"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/posts\/3812\/revisions"}],"predecessor-version":[{"id":3814,"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/posts\/3812\/revisions\/3814"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/media\/3813"}],"wp:attachment":[{"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/media?parent=3812"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/categories?post=3812"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/tags?post=3812"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}