{"id":3771,"date":"2021-03-15T10:09:33","date_gmt":"2021-03-15T09:09:33","guid":{"rendered":"https:\/\/www.masterchefhugo.com\/?p=3771"},"modified":"2021-03-15T10:09:33","modified_gmt":"2021-03-15T09:09:33","slug":"fazulova-polievka-od-huga","status":"publish","type":"post","link":"https:\/\/www.masterchefhugo.com\/lv\/fazulova-polievka-od-huga\/","title":{"rendered":"PUPI\u0145U ZUPA no Hugo"},"content":{"rendered":"<div class=\"wpb-content-wrapper\"><p><\/p>\n<p>[vc_row][vc_column][vc_single_image image=&#8221;3772&#8243; img_size=&#8221;full&#8221; alignment=&#8221;center&#8221;][vc_column_text]Gatava 30 min\u016bt\u0113s! Pie tam, j\u016bs varat regul\u0113t biezumu p\u0113c savas gaumes \u2013 es v\u0113l\u0113jos biez\u0101ku! Lai pusdienas b\u016btu \u0101tr\u0101k, izmantoju jau gatavas, konserv\u0113tas balt\u0101s pupi\u0146as.<\/p>\n<p>Jums b\u016bs nepiecie\u0161ams: (6 porcij\u0101m)<br \/>\n\ud83d\udc4d 1 s\u012bpols<br \/>\n\ud83d\udc4d 2 burk\u0101ni<br \/>\n\ud83d\udc4d Desa \u017e\u0101v\u0113ta vai k\u016bpin\u0101ta<br \/>\n\ud83d\udc4d 100 gr k\u016bpin\u0101ta cauraudz\u012b\u0161a vai bekona<br \/>\n\ud83d\udc4d 3 vid\u0113ja lieluma kartupe\u013ci<br \/>\n\ud83d\udc4d 800 grami konserv\u0113tu pupi\u0146u<br \/>\n\ud83d\udc4d Nedaudz e\u013c\u013cas<br \/>\n\ud83d\udc4d Sk\u0101bs kr\u0113jums, apm\u0113ram 200 gr<br \/>\n\ud83d\udc4d S\u0101ls, malti melnie pipari, nedaudz major\u0101na<br \/>\n\ud83d\udc4d \u010cili pipari\u0146\u0161 vai pulveris<br \/>\n\ud83d\udc4d Buljons (vai sausais buljons)<\/p>\n<p>Pieeja:<br \/>\nKatl\u0101 apcepiet smalki sagrieztu s\u012bpolu l\u012bdz tie zeltaini br\u016bni. Pievienojiet sasmalcin\u0101tu cauraudz\u012bti, sasmalcin\u0101tus burk\u0101nus un kartupe\u013cus, ripi\u0146\u0101s sagrieztu desu. Visu v\u0113l nedaudz apcepiet un p\u0101rlejiet ar buljonu vai \u016bdeni t\u0101 lai p\u0101rkl\u0101tu visu apm\u0113ram centimetra biezum\u0101.<br \/>\nBag\u0101tiniet ar s\u0101li, pipariem, major\u0101nu un, ja v\u0113laties, ar \u010dili. V\u0101riet uz nelielas uguns apm\u0113ram 15 min\u016btes. Kad kartupe\u013ci ir gandr\u012bz gatavi, pievienojiet pupi\u0146as un v\u0101riet v\u0113l da\u017eas min\u016btes, l\u012bdz kartupe\u013ci ir m\u012bksti. Ja kartupe\u013ci mazliet p\u0101rv\u0101r\u012bsies, tad t\u0101 neb\u016bs liela b\u0113da, bet pat\u012bkami iebiezin\u0101s zupi\u0146u. Visbeidzot pievienojiet sk\u0101bo kr\u0113jumu un nedaudz pakars\u0113jiet.<br \/>\nGATAVS!!<\/p>\n<p>Lai labi gar\u0161o, draugi!<br \/>\nJ\u016bsu Hugo[\/vc_column_text][\/vc_column][vc_column][\/vc_column][\/vc_row][vc_row][vc_column][\/vc_column][vc_column][\/vc_column][vc_column][\/vc_column][\/vc_row]<\/p>\n<p><\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"<p>[vc_row][vc_column][vc_single_image image=&#8221;3772&#8243; img_size=&#8221;full&#8221; alignment=&#8221;center&#8221;][vc_column_text]Gatava 30 min\u016bt\u0113s! Pie tam, j\u016bs varat regul\u0113t biezumu p\u0113c savas gaumes \u2013 es v\u0113l\u0113jos biez\u0101ku! Lai pusdienas b\u016btu \u0101tr\u0101k, izmantoju jau gatavas, konserv\u0113tas balt\u0101s pupi\u0146as. Jums b\u016bs nepiecie\u0161ams: (6 porcij\u0101m) \ud83d\udc4d 1 s\u012bpols \ud83d\udc4d 2 burk\u0101ni \ud83d\udc4d Desa \u017e\u0101v\u0113ta vai k\u016bpin\u0101ta \ud83d\udc4d 100 gr k\u016bpin\u0101ta cauraudz\u012b\u0161a vai bekona \ud83d\udc4d 3 vid\u0113ja&hellip;<\/p>\n","protected":false},"author":2,"featured_media":3772,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[9,7],"tags":[],"class_list":["post-3771","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-polievky","category-recepty","category-9","category-7","description-off"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/posts\/3771","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/comments?post=3771"}],"version-history":[{"count":1,"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/posts\/3771\/revisions"}],"predecessor-version":[{"id":3773,"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/posts\/3771\/revisions\/3773"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/media\/3772"}],"wp:attachment":[{"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/media?parent=3771"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/categories?post=3771"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/tags?post=3771"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}