{"id":3742,"date":"2021-02-14T10:36:10","date_gmt":"2021-02-14T09:36:10","guid":{"rendered":"https:\/\/www.masterchefhugo.com\/?p=3742"},"modified":"2021-05-25T10:19:10","modified_gmt":"2021-05-25T08:19:10","slug":"pikantna-cviklova-polievka-od-huga","status":"publish","type":"post","link":"https:\/\/www.masterchefhugo.com\/lv\/pikantna-cviklova-polievka-od-huga\/","title":{"rendered":"PIKANT\u0100 BIE\u0160U ZUPA no Hugo"},"content":{"rendered":"<div class=\"wpb-content-wrapper\"><p>[vc_row][vc_column][vc_single_image image=&#8221;3743&#8243; img_size=&#8221;full&#8221; alignment=&#8221;center&#8221;][vc_column_text]Pikanta, garda bie\u0161u biezzupa Indijas gaum\u0113. Pie tam pikantumu j\u016bs varat regul\u0113t p\u0113c savas gaumes.<\/p>\n<p>Jums b\u016bs nepiecie\u0161ams: (6 porcij\u0101m)<br \/>\n\ud83d\udc4d 500 grami bie\u0161u (izmantoju jau v\u0101r\u012btas, no veikala)<br \/>\n\ud83d\udc4d 2 liel\u0101ki kartupe\u013ci<br \/>\n\ud83d\udc4d Nedaudz e\u013c\u013cas<br \/>\n\ud83d\udc4d 1 s\u012bpols<br \/>\n\ud83d\udc4d \u010cili pipari\u0146\u0161<br \/>\n\ud83d\udc4d Maltas \u0137imenes<br \/>\n\ud83d\udc4d S\u0101ls, malti melnie pipari<br \/>\n\ud83d\udc4d Da\u017ei pilieni eti\u0137a<br \/>\n\ud83d\udc4d Koriandra s\u0113klas, apm\u0113ram1 t\u0113jk<br \/>\n\ud83d\udc4d 1\/2 tase sk\u0101ba kr\u0113juma vai jogurta<\/p>\n<p>Sagatavo\u0161ana:<br \/>\nSmalki sagrieztu s\u012bpolu apcepiet e\u013c\u013c\u0101. Pievienojiet gabali\u0146os sagrieztas bietes un kartupe\u013cus. Pievienojiet visas gar\u0161vielas un \u016bdeni. \u010cili pipari\u0146u var nepievienot, ja nem\u012blat pikantu. Var aizst\u0101t ar svaigu ingveru.<br \/>\nV\u0101riet visu, l\u012bdz kartupe\u013ci ir m\u012bksti. Bietes v\u0101riet vienlaic\u012bgi ar kartupe\u013ciem, bet ja izmantojiet svaigas, tad t\u0101s j\u0101s\u0101k v\u0101r\u012bt iepriek\u0161 un kartupe\u013ci j\u0101pievieno p\u0113\u010d\u0101k.<br \/>\nKad d\u0101rze\u0146i gatavi, samiks\u0113jiet zupu ar iegremd\u0113jamo blenderi l\u012bdz viendab\u012bgai konsistencei.<br \/>\nGATAVS!!<\/p>\n<p>Pasniedzot, pievienojiet sk\u0101bo kr\u0113jumu vai jogurtu. P\u0113c patikas, varat p\u0101rkais\u012bt grauzdi\u0146us.<\/p>\n<p>Lai labi gar\u0161o, draugi!<br \/>\nJ\u016bsu Hugo[\/vc_column_text][\/vc_column][vc_column][\/vc_column][\/vc_row][vc_row][vc_column][\/vc_column][vc_column][\/vc_column][vc_column][\/vc_column][\/vc_row]<\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"<p>[vc_row][vc_column][vc_single_image image=&#8221;3743&#8243; img_size=&#8221;full&#8221; alignment=&#8221;center&#8221;][vc_column_text]Pikanta, garda bie\u0161u biezzupa Indijas gaum\u0113. Pie tam pikantumu j\u016bs varat regul\u0113t p\u0113c savas gaumes. Jums b\u016bs nepiecie\u0161ams: (6 porcij\u0101m) \ud83d\udc4d 500 grami bie\u0161u (izmantoju jau v\u0101r\u012btas, no veikala) \ud83d\udc4d 2 liel\u0101ki kartupe\u013ci \ud83d\udc4d Nedaudz e\u013c\u013cas \ud83d\udc4d 1 s\u012bpols \ud83d\udc4d \u010cili pipari\u0146\u0161 \ud83d\udc4d Maltas \u0137imenes \ud83d\udc4d S\u0101ls, malti melnie pipari \ud83d\udc4d Da\u017ei&hellip;<\/p>\n","protected":false},"author":2,"featured_media":3743,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[9,7],"tags":[],"class_list":["post-3742","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-polievky","category-recepty","category-9","category-7","description-off"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/posts\/3742","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/comments?post=3742"}],"version-history":[{"count":2,"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/posts\/3742\/revisions"}],"predecessor-version":[{"id":3748,"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/posts\/3742\/revisions\/3748"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/media\/3743"}],"wp:attachment":[{"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/media?parent=3742"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/categories?post=3742"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/tags?post=3742"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}