{"id":3575,"date":"2020-11-11T17:48:21","date_gmt":"2020-11-11T16:48:21","guid":{"rendered":"https:\/\/www.masterchefhugo.com\/?p=3575"},"modified":"2020-11-11T17:48:21","modified_gmt":"2020-11-11T16:48:21","slug":"bravcova-panenka-v-jemnej-cibulovej-omacke-od-huga","status":"publish","type":"post","link":"https:\/\/www.masterchefhugo.com\/lv\/bravcova-panenka-v-jemnej-cibulovej-omacke-od-huga\/","title":{"rendered":"C\u016aKGA\u013bAS FILEJA S\u012aPOLU M\u0112RC\u012aT\u0112 no Hugo"},"content":{"rendered":"<div class=\"wpb-content-wrapper\"><p><\/p>\n<p>[vc_row][vc_column][vc_single_image image=&#8221;3576&#8243; img_size=&#8221;full&#8221; alignment=&#8221;center&#8221;][vc_column_text]Maig\u0101 fileji\u0146a ar maigo s\u012bpolu m\u0113rc\u012bti \u2013 viegli, veikli pagatavojama un jums patiks!!!<\/p>\n<p>Jums b\u016bs nepiecie\u0161ams: (4 porcij\u0101m)<br \/>\n\ud83d\udc4d 1 svaiga c\u016bkga\u013cas fileja<br \/>\n\ud83d\udc4d Liels s\u012bpols<br \/>\n\ud83d\udc4d Nedaudz e\u013c\u013cas<br \/>\n\ud83d\udc4d S\u0101ls, malti melnie un malti baltie pipari<br \/>\n\ud83d\udc4d Saldais kr\u0113juma (apm\u0113ram 100 ml)<br \/>\n\ud83d\udc4d Sojas m\u0113rce (uzman\u012bgi, pavisam nedaudz)<\/p>\n<p>Pieeja:<br \/>\nC\u016bkga\u013cas fileju sagrieziet apm\u0113ram 3 cm biez\u0101s \u0161\u0137\u0113l\u012bt\u0113s (svar\u012bgi \u2013 fileju grie\u017eam \u0161\u0137\u0113rs\u0101m). No viena filejas gabala sagriezu 16 \u0161\u0137\u0113l\u012btes (4 uz 1 \u0113d\u0101ju). Ar pirkstiem paspaidiet mazliet liel\u0101kas un centieties pan\u0101kt vien\u0101du biezumu (ga\u013cas \u0101muru nevajadz\u0113s). P\u0101rkaisiet s\u0101li un melnos piparus.<br \/>\nUzkars\u0113jiet pannu ar e\u013c\u013cu. Sagatavot\u0101s \u0161\u0137\u0113l\u012btes no ab\u0101m pus\u0113m k\u0101rt\u012bgi apcepiet p\u0101rlieciet t\u0101s uz \u0161\u0137\u012bvja. Nep\u0101rcepiet, lai tas neb\u016btu sausas!<br \/>\nSasmalcin\u0101tu s\u012bpolu apcepiet tai pat pann\u0101 kur\u0101 cep\u0101t fileju. Kad s\u012bpoli ir caursp\u012bd\u012bgi un zeltaini, pievienojiet nedaudz s\u0101ls, baltos piparus, pilienu sojas m\u0113rces un saldo kr\u0113jumu. \u013baujiet m\u0113rc\u012btei k\u0101du br\u012bti\u0146u pakars\u0113ties, lieciet ga\u013cu atpaka\u013c, apmaisiet un uzkars\u0113jiet.<br \/>\nGATAVS!!<\/p>\n<p>Pasniedziet ar r\u012bsiem, kartupe\u013cu biezeni, makaroniem, d\u0101rze\u0146u sal\u0101tiem, ko vien v\u0113laties.<\/p>\n<p>Lai labi gar\u0161o, draugi!<br \/>\nJ\u016bsu Hugo[\/vc_column_text][\/vc_column][vc_column][\/vc_column][\/vc_row][vc_row][vc_column][\/vc_column][vc_column][\/vc_column][vc_column][\/vc_column][\/vc_row]<\/p>\n<p><\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"<p>[vc_row][vc_column][vc_single_image image=&#8221;3576&#8243; img_size=&#8221;full&#8221; alignment=&#8221;center&#8221;][vc_column_text]Maig\u0101 fileji\u0146a ar maigo s\u012bpolu m\u0113rc\u012bti \u2013 viegli, veikli pagatavojama un jums patiks!!! Jums b\u016bs nepiecie\u0161ams: (4 porcij\u0101m) \ud83d\udc4d 1 svaiga c\u016bkga\u013cas fileja \ud83d\udc4d Liels s\u012bpols \ud83d\udc4d Nedaudz e\u013c\u013cas \ud83d\udc4d S\u0101ls, malti melnie un malti baltie pipari \ud83d\udc4d Saldais kr\u0113juma (apm\u0113ram 100 ml) \ud83d\udc4d Sojas m\u0113rce (uzman\u012bgi, pavisam nedaudz) Pieeja: C\u016bkga\u013cas fileju&hellip;<\/p>\n","protected":false},"author":2,"featured_media":3576,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[10,7],"tags":[],"class_list":["post-3575","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-masite-jedla","category-recepty","category-10","category-7","description-off"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/posts\/3575","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/comments?post=3575"}],"version-history":[{"count":1,"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/posts\/3575\/revisions"}],"predecessor-version":[{"id":3577,"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/posts\/3575\/revisions\/3577"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/media\/3576"}],"wp:attachment":[{"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/media?parent=3575"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/categories?post=3575"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/tags?post=3575"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}