{"id":3471,"date":"2020-09-28T12:18:33","date_gmt":"2020-09-28T10:18:33","guid":{"rendered":"https:\/\/www.masterchefhugo.com\/?p=3471"},"modified":"2020-09-28T12:18:33","modified_gmt":"2020-09-28T10:18:33","slug":"bravcove-sote-s-hubami-a-hraskom-od-huga","status":"publish","type":"post","link":"https:\/\/www.masterchefhugo.com\/lv\/bravcove-sote-s-hubami-a-hraskom-od-huga\/","title":{"rendered":"C\u016aKGA\u013bAS SAUT\u0112JUMS no Hugo"},"content":{"rendered":"<div class=\"wpb-content-wrapper\"><p><\/p>\n<p>[vc_row][vc_column][vc_single_image image=&#8221;3472&#8243; img_size=&#8221;full&#8221; alignment=&#8221;center&#8221;][vc_column_text]Ve\u013emi chutn\u00e9 a jednoduch\u00e9 na pr\u00edpravu!<\/p>\n<p>\u013boti gards saut\u0113jums ar s\u0113n\u0113m un za\u013cajiem zirn\u012b\u0161iem.<br \/>\nSare\u017e\u0123\u012bt\u012bbas pak\u0101pe: viegli!!!<\/p>\n<div class=\"text_exposed_show\">\n<p>Jums b\u016bs nepiecie\u0161ams: (4 porcij\u0101m)<br \/>\n<span class=\"_5mfr\"><span class=\"_6qdm\">\ud83d\udc4d<\/span><\/span> 600 grami c\u016bkga\u013cas pleca (vai fileja)<br \/>\n<span class=\"_5mfr\"><span class=\"_6qdm\">\ud83d\udc4d<\/span><\/span> 1 s\u012bpols<br \/>\n<span class=\"_5mfr\"><span class=\"_6qdm\">\ud83d\udc4d<\/span><\/span> Nedaudz e\u013c\u013cas<br \/>\n<span class=\"_5mfr\"><span class=\"_6qdm\">\ud83d\udc4d<\/span><\/span> S\u0101ls, malti melnie pipari, malta sarkan\u0101 paprika<br \/>\n<span class=\"_5mfr\"><span class=\"_6qdm\">\ud83d\udc4d<\/span><\/span> Svaigas vai konserv\u0113tas s\u0113nes, konserv\u0113ti za\u013cie zirn\u012b\u0161i<\/p>\n<p>Proced\u016bra:<br \/>\nSagrieziet s\u012bpolu un apcepiet karst\u0101 e\u013c\u013c\u0101.<br \/>\nPievienojiet kubi\u0146os sagrieztu ga\u013cu un k\u0101rt\u012bgi apcepiet no vis\u0101m pus\u0113m.<br \/>\nPievienojiet s\u0101li, piparus, papriku un saut\u0113jiet zem v\u0101ka apm\u0113ram 40 min\u016btes. Ga\u013ca izdala sulu, kur\u0101 t\u0101 tiks saut\u0113ta. Pievienojiet \u016bdeni p\u0113c vajadz\u012bbas, bet tikai minim\u0101li.<br \/>\nKad ga\u013ca ir m\u012bksta, pievienojiet s\u0113nes un zir\u0146us, saut\u0113jiet v\u0113l vismaz 10 min\u016btes.<br \/>\nGATAVS!<\/p>\n<p>Pasniedz ar r\u012bsiem vai kartupe\u013cu biezeni, vai v\u0101r\u012btu kartupel\u012bti.<\/p>\n<p>Lai labi gar\u0161o, draugi<span class=\"_5mfr\"><span class=\"_6qdm\">!<\/span><\/span><br \/>\nJ\u016bsu Hugo<\/p>\n<\/div>\n<p>&nbsp;[\/vc_column_text][\/vc_column][vc_column][\/vc_column][\/vc_row][vc_row][vc_column][\/vc_column][vc_column][\/vc_column][vc_column][\/vc_column][\/vc_row]<\/p>\n<p><\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"<p>[vc_row][vc_column][vc_single_image image=&#8221;3472&#8243; img_size=&#8221;full&#8221; alignment=&#8221;center&#8221;][vc_column_text]Ve\u013emi chutn\u00e9 a jednoduch\u00e9 na pr\u00edpravu! \u013boti gards saut\u0113jums ar s\u0113n\u0113m un za\u013cajiem zirn\u012b\u0161iem. Sare\u017e\u0123\u012bt\u012bbas pak\u0101pe: viegli!!! Jums b\u016bs nepiecie\u0161ams: (4 porcij\u0101m) \ud83d\udc4d 600 grami c\u016bkga\u013cas pleca (vai fileja) \ud83d\udc4d 1 s\u012bpols \ud83d\udc4d Nedaudz e\u013c\u013cas \ud83d\udc4d S\u0101ls, malti melnie pipari, malta sarkan\u0101 paprika \ud83d\udc4d Svaigas vai konserv\u0113tas s\u0113nes, konserv\u0113ti za\u013cie zirn\u012b\u0161i Proced\u016bra:&hellip;<\/p>\n","protected":false},"author":2,"featured_media":3472,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[10,7],"tags":[],"class_list":["post-3471","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-masite-jedla","category-recepty","category-10","category-7","description-off"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/posts\/3471","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/comments?post=3471"}],"version-history":[{"count":1,"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/posts\/3471\/revisions"}],"predecessor-version":[{"id":3473,"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/posts\/3471\/revisions\/3473"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/media\/3472"}],"wp:attachment":[{"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/media?parent=3471"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/categories?post=3471"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/tags?post=3471"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}