{"id":3413,"date":"2020-08-13T12:42:04","date_gmt":"2020-08-13T10:42:04","guid":{"rendered":"https:\/\/www.masterchefhugo.com\/?p=3413"},"modified":"2020-08-13T12:42:04","modified_gmt":"2020-08-13T10:42:04","slug":"pecene-zemiaky-s-rozmarinom-od-huga","status":"publish","type":"post","link":"https:\/\/www.masterchefhugo.com\/lv\/pecene-zemiaky-s-rozmarinom-od-huga\/","title":{"rendered":"CEPTI KARTUPE\u013bI AR ROZMAR\u012aNU no Hugo"},"content":{"rendered":"<div class=\"wpb-content-wrapper\"><p><\/p>\n<p>[vc_row][vc_column][vc_single_image image=&#8221;3414&#8243; img_size=&#8221;full&#8221; alignment=&#8221;center&#8221;][vc_column_text]Ar \u0161iem kartupel\u012b\u0161iem neko nevar saboj\u0101t! Pagatavo\u0161ana vienk\u0101r\u0161a, izskat\u0101s eleganti, gar\u0161o lieliski!<br \/>\nDer\u0113s ka smalk\u0101ka piedeva k\u0101dam ga\u013cas \u0113dienam vai vienk\u0101r\u0161i k\u0101 pamat \u0113diens, piem\u0113ram, ar kef\u012bru.<\/p>\n<div class=\"text_exposed_show\">\n<p>Jums b\u016bs nepiecie\u0161ams: (4 porcijas)<br \/>\n<span class=\"_5mfr\"><span class=\"_6qdm\">\ud83d\udc4d<\/span><\/span> 1 kg kartupe\u013cu<br \/>\n<span class=\"_5mfr\"><span class=\"_6qdm\">\ud83d\udc4d<\/span><\/span> 2 lieli s\u012bpoli<br \/>\n<span class=\"_5mfr\"><span class=\"_6qdm\">\ud83d\udc4d<\/span><\/span> S\u0101ls, maltie melnie pipari, malta sarkan\u0101 paprika<br \/>\n<span class=\"_5mfr\"><span class=\"_6qdm\">\ud83d\udc4d<\/span><\/span> \u0136imenes, rozmar\u012bns<br \/>\n<span class=\"_5mfr\"><span class=\"_6qdm\">\ud83d\udc4d<\/span><\/span> E\u013c\u013ca<\/p>\n<p>Process:<br \/>\n\u013boti vienk\u0101r\u0161i !!!<br \/>\nNomizotus kartupe\u013cus sagrieziet biez\u0101k\u0101s \u0161\u0137\u0113l\u012bt\u0113s, beriet liel\u0101k\u0101 b\u013cod\u0101. Vien\u012bgi, b\u016btu v\u0113lams, tos p\u0113c mazg\u0101\u0161anas labi nosusin\u0101t, lai tie ceptos, nevis saut\u0113tos.<br \/>\nPievienojiet gredzenos vai pusgredzenos sagrieztu s\u012bpolu, s\u0101li, piparus, papriku, \u0137imenes un rozmar\u012bnu, nedaudz cepam\u0101s e\u013c\u013cas (tikai tik, lai gar\u0161vielas pielipin\u0101tos kartupel\u012b\u0161iem). Visu labi samaisiet un lieciet cepamaj\u0101 trauk\u0101. Cepiet sakars\u0113t\u0101 cepe\u0161kr\u0101sn\u012b 200 gr\u0101dos apm\u0113ram 40 min\u016btes.<br \/>\nGATAVS!<\/p>\n<p>Lai labi gar\u0161o, draugi<span class=\"_5mfr\"><span class=\"_6qdm\">!<\/span><\/span><br \/>\nTavs Hugo<\/p>\n<\/div>\n<p>[\/vc_column_text][\/vc_column][vc_column][\/vc_column][\/vc_row][vc_row][vc_column][\/vc_column][vc_column][\/vc_column][vc_column][\/vc_column][\/vc_row]<\/p>\n<p><\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"<p>[vc_row][vc_column][vc_single_image image=&#8221;3414&#8243; img_size=&#8221;full&#8221; alignment=&#8221;center&#8221;][vc_column_text]Ar \u0161iem kartupel\u012b\u0161iem neko nevar saboj\u0101t! Pagatavo\u0161ana vienk\u0101r\u0161a, izskat\u0101s eleganti, gar\u0161o lieliski! Der\u0113s ka smalk\u0101ka piedeva k\u0101dam ga\u013cas \u0113dienam vai vienk\u0101r\u0161i k\u0101 pamat \u0113diens, piem\u0113ram, ar kef\u012bru. Jums b\u016bs nepiecie\u0161ams: (4 porcijas) \ud83d\udc4d 1 kg kartupe\u013cu \ud83d\udc4d 2 lieli s\u012bpoli \ud83d\udc4d S\u0101ls, maltie melnie pipari, malta sarkan\u0101 paprika \ud83d\udc4d \u0136imenes, rozmar\u012bns \ud83d\udc4d&hellip;<\/p>\n","protected":false},"author":2,"featured_media":3414,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[11,7],"tags":[],"class_list":["post-3413","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-jedla-bez-masa","category-recepty","category-11","category-7","description-off"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/posts\/3413","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/comments?post=3413"}],"version-history":[{"count":1,"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/posts\/3413\/revisions"}],"predecessor-version":[{"id":3415,"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/posts\/3413\/revisions\/3415"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/media\/3414"}],"wp:attachment":[{"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/media?parent=3413"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/categories?post=3413"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/tags?post=3413"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}