{"id":3368,"date":"2020-07-16T12:22:43","date_gmt":"2020-07-16T10:22:43","guid":{"rendered":"https:\/\/www.masterchefhugo.com\/?p=3368"},"modified":"2020-07-16T12:22:43","modified_gmt":"2020-07-16T10:22:43","slug":"dusena-tarhona-od-huga","status":"publish","type":"post","link":"https:\/\/www.masterchefhugo.com\/lv\/dusena-tarhona-od-huga\/","title":{"rendered":"GRAUZD\u0112TI MAKARONI no Hugo"},"content":{"rendered":"<div class=\"wpb-content-wrapper\"><p><\/p>\n<p>[vc_row][vc_column][vc_single_image image=&#8221;3369&#8243; img_size=&#8221;full&#8221; alignment=&#8221;center&#8221;][vc_column_text]Makaroni\u0146i tiek grauzd\u0113ti un p\u0113c tam saut\u0113ti. Es izmantoju Tarho\u0148u no Ung\u0101rijas, kas ir s\u012bki makaroni\u0146i, l\u012bdz\u012bgi gr\u016bb\u0101m, un ieg\u0101d\u0101jami l\u012bdz\u012bgi ar\u012b m\u016bsu bod\u0113s. T\u0101 noteikti ir viena no man\u0101m iecien\u012bt\u0101kaj\u0101m piedev\u0101m. Pagatavo\u0161ana ir \u013coti vienk\u0101r\u0161a, izm\u0113\u0123iniet to, kas ir t\u0101 v\u0113rta!<\/p>\n<p>Jums b\u016bs nepiecie\u0161ams: (4 porcijas)<span class=\"text_exposed_show\"><br \/>\n<span class=\"_5mfr\"><span class=\"_6qdm\">\ud83d\udc4d<\/span><\/span> 250 grami tarho\u0148as (vai l\u012bdz\u012bgi s\u012bki makaroni)<br \/>\n<span class=\"_5mfr\"><span class=\"_6qdm\">\ud83d\udc4d<\/span><\/span> Nedaudz e\u013c\u013cas<br \/>\n<span class=\"_5mfr\"><span class=\"_6qdm\">\ud83d\udc4d<\/span><\/span> S\u0101ls, malti melnie pipari<\/span><\/p>\n<div class=\"text_exposed_show\">\n<p>Process:<br \/>\nKatli\u0146\u0101, kur parasti v\u0101r\u0101t r\u012bsus, uzkars\u0113jiet nedaudz e\u013c\u013cas.<br \/>\nPievienojiet sausos makaronus un maisot apcepiet, lai kr\u0101sa main\u0101s uz br\u016bnu. Pievienojiet nedaudz s\u0101ls un piparus.<br \/>\nPielejiet \u016bdeni (cik daudz makaronu, tik \u016bdens) un v\u0101riet uz maz\u0101k\u0101s uguns apm\u0113ram 15 min\u016btes. Pagatavo\u0161ana ir t\u0101da pati k\u0101 v\u0101rot r\u012bsus. Da\u017ereiz makaroni prasa nedaudz vair\u0101k \u016bdens, bet to var pievienot jebkur\u0101 laik\u0101 p\u0113c vajadz\u012bbas.<br \/>\nGATAVS!<\/p>\n<p>Lai labi gar\u0161o, draugi<span class=\"_5mfr\"><span class=\"_6qdm\">!<\/span><\/span><br \/>\nTavs Hugo<\/p>\n<\/div>\n<p>[\/vc_column_text][\/vc_column][vc_column][\/vc_column][\/vc_row][vc_row][vc_column][\/vc_column][vc_column][\/vc_column][vc_column][\/vc_column][\/vc_row]<\/p>\n<p><\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"<p>[vc_row][vc_column][vc_single_image image=&#8221;3369&#8243; img_size=&#8221;full&#8221; alignment=&#8221;center&#8221;][vc_column_text]Makaroni\u0146i tiek grauzd\u0113ti un p\u0113c tam saut\u0113ti. Es izmantoju Tarho\u0148u no Ung\u0101rijas, kas ir s\u012bki makaroni\u0146i, l\u012bdz\u012bgi gr\u016bb\u0101m, un ieg\u0101d\u0101jami l\u012bdz\u012bgi ar\u012b m\u016bsu bod\u0113s. T\u0101 noteikti ir viena no man\u0101m iecien\u012bt\u0101kaj\u0101m piedev\u0101m. Pagatavo\u0161ana ir \u013coti vienk\u0101r\u0161a, izm\u0113\u0123iniet to, kas ir t\u0101 v\u0113rta! Jums b\u016bs nepiecie\u0161ams: (4 porcijas) \ud83d\udc4d 250 grami tarho\u0148as (vai&hellip;<\/p>\n","protected":false},"author":2,"featured_media":3369,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[12,7],"tags":[],"class_list":["post-3368","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-prilohy-a-slane-pecivo","category-recepty","category-12","category-7","description-off"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/posts\/3368","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/comments?post=3368"}],"version-history":[{"count":1,"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/posts\/3368\/revisions"}],"predecessor-version":[{"id":3370,"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/posts\/3368\/revisions\/3370"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/media\/3369"}],"wp:attachment":[{"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/media?parent=3368"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/categories?post=3368"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/tags?post=3368"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}