{"id":3005,"date":"2020-05-20T17:04:19","date_gmt":"2020-05-20T15:04:19","guid":{"rendered":"https:\/\/www.masterchefhugo.com\/?p=3005"},"modified":"2020-06-26T17:54:29","modified_gmt":"2020-06-26T15:54:29","slug":"kuracie-prsia-s-cuketou-od-huga","status":"publish","type":"post","link":"https:\/\/www.masterchefhugo.com\/lv\/kuracie-prsia-s-cuketou-od-huga\/","title":{"rendered":"VISTAS KR\u016aTI\u0145A AR CUKINI no Hugo"},"content":{"rendered":"<div class=\"wpb-content-wrapper\"><p>[vc_row][vc_column][vc_single_image image=&#8221;3006&#8243; img_size=&#8221;full&#8221; alignment=&#8221;center&#8221;][vc_column_text]\u0100rk\u0101rtas gad\u012bjumiem vajadz\u012bga \u0101rk\u0101rtas recepte.<br \/>\nLai top sv\u0113tki uz \u0161\u0137\u012bvja! Var\u0113siet sagatavot recepti \u0101tri, viegli, un rezult\u0101ts tiks garant\u0113ts lielisks!<\/p>\n<p>Jums b\u016bs nepiecie\u0161ams: (2 porcijas)<br \/>\n\ud83d\udc4d Vistas kr\u016bti\u0146a (1 gab.)<br \/>\n\ud83d\udc4d Cukini (2 gab.)<br \/>\n\ud83d\udc4d E\u013c\u013ca<br \/>\n\ud83d\udc4d Siers<br \/>\n\ud83d\udc4d S\u0101ls, pipari<br \/>\n\ud83d\udc4d Parmez\u0101ns<\/p>\n<p>Proced\u016bra:<br \/>\nCukini sagrieziet gareniski pl\u0101n\u0101s \u0161\u0137\u0113l\u0113s. Apcepiet cukini \u0161\u0137\u0113les pann\u0101 ar da\u017eiem pilieniem e\u013c\u013cas un kartojiet t\u0101s blakus, lai sani p\u0101rkl\u0101tos un izveidotos t\u0101ds ka palags. Vajadz\u0113s t\u0101dus divus. Nepievienojiet s\u0101li!<br \/>\n\u200d P\u0101rdaliet plakaniski vistas kr\u016bti\u0146u uz pus\u0113m. Jums b\u016bs 2 ga\u013cas \u0161\u0137\u0113les. Katru izklap\u0113, p\u0101rkaisa ar s\u0101li, pipariem un kl\u0101j uz cukini. P\u0101rlieciet 1 siera \u0161\u0137\u0113li un uzman\u012bgi sarull\u0113jiet rull\u012b.<br \/>\n\u200d Sagatavotos rull\u012b\u0161us ielieciet cepamtrauk\u0101 ar nedaudz e\u013c\u013cas. Cep cepe\u0161kr\u0101sn\u012b 200 gr\u0101du temperat\u016br\u0101 apm\u0113ram 15-20 min\u016btes. Pirms cep\u0161anas beig\u0101m, rull\u012b\u0161us p\u0101rkaisa ar r\u012bv\u0113tu Parmezan sieru (jo vair\u0101k, jo lab\u0101k) un \u013cauj tiem v\u0113l mazliet apcepties, l\u012bdz siers pakusis.<br \/>\nGATAVS!<\/p>\n<p>Pasniedz ar kartupe\u013cu biezeni, r\u012bsiem, makaroniem vai d\u0101rze\u0146u sal\u0101tiem.<\/p>\n<p>Lai labi gar\u0161o, draugi!<br \/>\nTavs Hugo[\/vc_column_text][vc_row_inner][vc_column_inner width=&#8221;1\/3&#8243;][vc_single_image image=&#8221;3007&#8243; img_size=&#8221;full&#8221; alignment=&#8221;center&#8221;][\/vc_column_inner][vc_column_inner width=&#8221;1\/3&#8243;][vc_single_image image=&#8221;3008&#8243; img_size=&#8221;full&#8221; alignment=&#8221;center&#8221;][\/vc_column_inner][vc_column_inner width=&#8221;1\/3&#8243;][vc_single_image image=&#8221;3009&#8243; img_size=&#8221;full&#8221; alignment=&#8221;center&#8221;][\/vc_column_inner][\/vc_row_inner][\/vc_column][vc_column][\/vc_column][\/vc_row][vc_row][vc_column][\/vc_column][vc_column][\/vc_column][vc_column][\/vc_column][\/vc_row]<\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"<p>[vc_row][vc_column][vc_single_image image=&#8221;3006&#8243; img_size=&#8221;full&#8221; alignment=&#8221;center&#8221;][vc_column_text]\u0100rk\u0101rtas gad\u012bjumiem vajadz\u012bga \u0101rk\u0101rtas recepte. Lai top sv\u0113tki uz \u0161\u0137\u012bvja! Var\u0113siet sagatavot recepti \u0101tri, viegli, un rezult\u0101ts tiks garant\u0113ts lielisks! Jums b\u016bs nepiecie\u0161ams: (2 porcijas) \ud83d\udc4d Vistas kr\u016bti\u0146a (1 gab.) \ud83d\udc4d Cukini (2 gab.) \ud83d\udc4d E\u013c\u013ca \ud83d\udc4d Siers \ud83d\udc4d S\u0101ls, pipari \ud83d\udc4d Parmez\u0101ns Proced\u016bra: Cukini sagrieziet gareniski pl\u0101n\u0101s \u0161\u0137\u0113l\u0113s. Apcepiet cukini \u0161\u0137\u0113les&hellip;<\/p>\n","protected":false},"author":2,"featured_media":3006,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[10,7],"tags":[],"class_list":["post-3005","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-masite-jedla","category-recepty","category-10","category-7","description-off"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/posts\/3005","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/comments?post=3005"}],"version-history":[{"count":2,"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/posts\/3005\/revisions"}],"predecessor-version":[{"id":3308,"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/posts\/3005\/revisions\/3308"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/media\/3006"}],"wp:attachment":[{"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/media?parent=3005"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/categories?post=3005"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/tags?post=3005"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}