{"id":2760,"date":"2020-05-14T16:30:40","date_gmt":"2020-05-14T14:30:40","guid":{"rendered":"https:\/\/www.masterchefhugo.com\/?p=2760"},"modified":"2020-06-26T17:15:30","modified_gmt":"2020-06-26T15:15:30","slug":"kuracia-pecen-na-smotane-od-huga","status":"publish","type":"post","link":"https:\/\/www.masterchefhugo.com\/lv\/kuracia-pecen-na-smotane-od-huga\/","title":{"rendered":"VISTU AKNI\u0145AS KR\u0112JUM\u0100 no Hugo"},"content":{"rendered":"<div class=\"wpb-content-wrapper\"><p>[vc_row][vc_column][vc_single_image image=&#8221;2761&#8243; img_size=&#8221;full&#8221; alignment=&#8221;center&#8221;][vc_column_text]Lieliska ideja vistu akni\u0146u cien\u012bt\u0101jiem,<br \/>\n\u0101traj\u0101m pusdien\u0101m vai vakari\u0146\u0101m.<br \/>\n\u0160mor\u0113\u0161ana aiz\u0146em 15 min\u016btes.<\/p>\n<div class=\"text_exposed_show\">\n<p>Jums b\u016bs nepiecie\u0161ams: (2 porcijas)<br \/>\n<span class=\"_5mfr\"><span class=\"_6qdm\">\ud83d\udc4d<\/span><\/span> 250 grami vistas aknu<br \/>\n<span class=\"_5mfr\"><span class=\"_6qdm\">\ud83d\udc4d<\/span><\/span> 1 mazs s\u012bpols<br \/>\n<span class=\"_5mfr\"><span class=\"_6qdm\">\ud83d\udc4d<\/span><\/span> 1 mazais saldais kr\u0113jums<br \/>\n<span class=\"_5mfr\"><span class=\"_6qdm\">\ud83d\udc4d<\/span><\/span> S\u0101ls<br \/>\n<span class=\"_5mfr\"><span class=\"_6qdm\">\ud83d\udc4d<\/span><\/span> Malta sarkan\u0101 paprika<br \/>\n<span class=\"_5mfr\"><span class=\"_6qdm\">\ud83d\udc4d<\/span><\/span> Nedaudz e\u013c\u013cas<br \/>\n<span class=\"_5mfr\"><span class=\"_6qdm\">\ud83d\udc4d<\/span><\/span> Milti vai kartupe\u013cu ciete<\/p>\n<p>Proced\u016bra:<br \/>\nNeliel\u0101 e\u013c\u013cas daudzum\u0101 apcepiet sagrieztu s\u012bpolu. Pievienojiet not\u012br\u012btas, sagrieztas vistu aknas. Pievienojiet nedaudz sarkan\u0101s malt\u0101s paprikas.<br \/>\nKad akni\u0146as ir apcepu\u0161\u0101s, pievienojiet saldo kr\u0113jumu.<br \/>\nIebiezin\u0101t varat ar miltiem, cieti vai r\u012bv\u0113tu kartupel\u012bti, ja ir vajadz\u012bba. Veiciet s\u0101ls daudzuma kontroli, un\u2026..<br \/>\nGATAVS!<\/p>\n<p>Pasniedz ar v\u0101r\u012btiem makaroniem, kartupe\u013ciem vai kn\u0113de\u013ciem.<\/p>\n<p>Lai labi gar\u0161o, draugi!<\/p>\n<p>J\u016bsu Hugo<\/p>\n<\/div>\n<p>&nbsp;<\/p>\n<div class=\"text_exposed_show\">\n<p>&nbsp;<\/p>\n<\/div>\n<p>[\/vc_column_text][\/vc_column][vc_column][\/vc_column][\/vc_row][vc_row][vc_column][\/vc_column][vc_column][\/vc_column][vc_column][\/vc_column][\/vc_row]<\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"<p>[vc_row][vc_column][vc_single_image image=&#8221;2761&#8243; img_size=&#8221;full&#8221; alignment=&#8221;center&#8221;][vc_column_text]Lieliska ideja vistu akni\u0146u cien\u012bt\u0101jiem, \u0101traj\u0101m pusdien\u0101m vai vakari\u0146\u0101m. \u0160mor\u0113\u0161ana aiz\u0146em 15 min\u016btes. Jums b\u016bs nepiecie\u0161ams: (2 porcijas) \ud83d\udc4d 250 grami vistas aknu \ud83d\udc4d 1 mazs s\u012bpols \ud83d\udc4d 1 mazais saldais kr\u0113jums \ud83d\udc4d S\u0101ls \ud83d\udc4d Malta sarkan\u0101 paprika \ud83d\udc4d Nedaudz e\u013c\u013cas \ud83d\udc4d Milti vai kartupe\u013cu ciete Proced\u016bra: Neliel\u0101 e\u013c\u013cas daudzum\u0101 apcepiet sagrieztu&hellip;<\/p>\n","protected":false},"author":2,"featured_media":2761,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[10,7],"tags":[],"class_list":["post-2760","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-masite-jedla","category-recepty","category-10","category-7","description-off"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/posts\/2760","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/comments?post=2760"}],"version-history":[{"count":5,"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/posts\/2760\/revisions"}],"predecessor-version":[{"id":3299,"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/posts\/2760\/revisions\/3299"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/media\/2761"}],"wp:attachment":[{"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/media?parent=2760"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/categories?post=2760"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/tags?post=2760"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}