{"id":2563,"date":"2020-05-11T16:41:50","date_gmt":"2020-05-11T14:41:50","guid":{"rendered":"https:\/\/www.masterchefhugo.com\/?p=2563"},"modified":"2020-06-24T15:21:03","modified_gmt":"2020-06-24T13:21:03","slug":"pecene-zemiaky-na-pive-od-huga","status":"publish","type":"post","link":"https:\/\/www.masterchefhugo.com\/lv\/pecene-zemiaky-na-pive-od-huga\/","title":{"rendered":"AL\u016a CEPTI KARTUPE\u013bI no Hugo"},"content":{"rendered":"

[vc_row][vc_column][vc_single_image image=”2564″ img_size=”full” alignment=”center”][vc_column_text]AR FANTASTISK\u0100M \u0136IPLOKU UN BIE\u0160U M\u0112RC\u012aT\u0112M
\n“M\u0146am” kartupel\u012b\u0161i!\u00a0 \u0100tri, gardi, vislab\u0101kie!!!<\/p>\n

\n

Jums b\u016bs nepiecie\u0161ams:
\n\ud83d\udc4d<\/span><\/span> Kartupe\u013ci 1 kg
\n\ud83d\udc4d<\/span><\/span> Gar\u0161vielu mais\u012bjums d\u0101rze\u0146iem
\n\ud83d\udc4d<\/span><\/span> Augu e\u013c\u013ca
\n\ud83d\udc4d<\/span><\/span> Alus 330 ml.
\n\ud83d\udc4d<\/span><\/span> V\u0101r\u012bta sarkan\u0101 biet\u012bte (pirku vakuum\u0101, jau gatavas)
\n\ud83d\udc4d<\/span><\/span> 1 \u0137iploka daivi\u0146a
\n\ud83d\udc4d<\/span><\/span> 2 \u0113damkarotes sk\u0101ba kr\u0113juma (vai bieza jogurta)
\n\ud83d\udc4d<\/span><\/span> 2 \u0113damkarotes majon\u0113zes<\/p>\n

Proced\u016bra:
\nNot\u012br\u012btos kartupe\u013cus sagrie\u017e ceturtda\u013c\u0101s, liek uz cepe\u0161pannas, p\u0101rlej ar e\u013c\u013cu un p\u0113c gar\u0161as p\u0101rkaisa ar gar\u0161vielu mais\u012bjumu. Cep 180 gr\u0101dos 20 min\u016btes. P\u0113c \u0161\u012b laika, p\u0101rlejiet ar vair\u0101k nek\u0101 pusi alus un cepiet v\u0113l 20 min\u016btes. Otru pusi alus lietojam iek\u0161\u0137\u012bgi… Uz vesel\u012bbu!
\nJa jums pat\u012bk \u0137imenes, kartupe\u013cus varat p\u0101rkais\u012bt ar \u0137imen\u0113m.<\/p>\n

\u0136iploku m\u0113rce:
\n\u0160aur\u0101 trauk\u0101 ielieciet 1 sagrieztu \u0137iploka daivi\u0146u, \u0113damkaroti kr\u0113juma un \u0113damkaroti majon\u0113zes. Sablender\u0113jiet ar rokas blenderi.<\/p>\n

Bie\u0161u m\u0113rce:
\nPrec\u012bzi t\u0101da pati proced\u016bra k\u0101 ar \u0137iploku m\u0113rci, tikai tos aizst\u0101jot ar sarkano biet\u012bti.
\nGATAVS!!!
\nPadoms: ja m\u0101j\u0101s nav alus, varat izmantot sausu baltv\u012bnu !!! Ja jums pat nav v\u012bna, tad b\u016bs cit\u0101di kartupel\u012b\u0161i\u2026..<\/p>\n

Lai labi gar\u0161o, draugi!<\/span><\/span>
\nTavs Hugo<\/p>\n<\/div>\n

[\/vc_column_text][vc_row_inner][vc_column_inner width=”1\/3″][vc_single_image image=”2565″ img_size=”full” alignment=”center”][\/vc_column_inner][vc_column_inner width=”1\/3″][vc_single_image image=”2566″ img_size=”full” alignment=”center”][\/vc_column_inner][vc_column_inner width=”1\/3″][vc_single_image image=”2567″ img_size=”full” alignment=”center”][\/vc_column_inner][\/vc_row_inner][\/vc_column][vc_column][\/vc_column][\/vc_row][vc_row][vc_column][\/vc_column][vc_column][\/vc_column][vc_column][\/vc_column][\/vc_row]<\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"

[vc_row][vc_column][vc_single_image image=”2564″ img_size=”full” alignment=”center”][vc_column_text]AR FANTASTISK\u0100M \u0136IPLOKU UN BIE\u0160U M\u0112RC\u012aT\u0112M “M\u0146am” kartupel\u012b\u0161i!\u00a0 \u0100tri, gardi, vislab\u0101kie!!! Jums b\u016bs nepiecie\u0161ams: \ud83d\udc4d Kartupe\u013ci 1 kg \ud83d\udc4d Gar\u0161vielu mais\u012bjums d\u0101rze\u0146iem \ud83d\udc4d Augu e\u013c\u013ca \ud83d\udc4d Alus 330 ml. \ud83d\udc4d V\u0101r\u012bta sarkan\u0101 biet\u012bte (pirku vakuum\u0101, jau gatavas) \ud83d\udc4d 1 \u0137iploka daivi\u0146a \ud83d\udc4d 2 \u0113damkarotes sk\u0101ba kr\u0113juma (vai bieza jogurta) \ud83d\udc4d 2 \u0113damkarotes…<\/p>\n","protected":false},"author":2,"featured_media":2564,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[11,7],"tags":[],"class_list":["post-2563","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-jedla-bez-masa","category-recepty","category-11","category-7","description-off"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/posts\/2563","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/comments?post=2563"}],"version-history":[{"count":3,"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/posts\/2563\/revisions"}],"predecessor-version":[{"id":3272,"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/posts\/2563\/revisions\/3272"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/media\/2564"}],"wp:attachment":[{"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/media?parent=2563"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/categories?post=2563"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/tags?post=2563"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}