{"id":2498,"date":"2020-05-05T13:28:54","date_gmt":"2020-05-05T11:28:54","guid":{"rendered":"https:\/\/www.masterchefhugo.com\/?p=2498"},"modified":"2020-06-24T11:20:34","modified_gmt":"2020-06-24T09:20:34","slug":"sviatocny-rezen-od-huga","status":"publish","type":"post","link":"https:\/\/www.masterchefhugo.com\/lv\/sviatocny-rezen-od-huga\/","title":{"rendered":"SV\u0112TKU \u0160NICELE no Hugo"},"content":{"rendered":"

[vc_row][vc_column][vc_single_image image=”2500″ img_size=”full” alignment=”center”][vc_column_text]Ja v\u0113laties pat\u012bkami p\u0101rsteigt ciemi\u0146us, savus m\u012b\u013cos, pa\u0161i sevi, pagatavojiet \u0161niceles Hugo gaum\u0113! Garant\u0113ju, j\u016bs b\u016bsit lab\u0101kie nov\u0113rt\u0113tie fein\u0161mekeri!<\/p>\n

Kas jums b\u016bs nepiecie\u0161ams:
\n\ud83d\udc4d<\/span><\/span> C\u016bkga\u013cas karbon\u0101de bez kaula
\n\ud83d\udc4d<\/span><\/span> 1 siera gabals ar balto pel\u0113jumu (piem\u0113ram, Camembert)
\n\ud83d\udc4d<\/span><\/span> \u0160\u0137i\u0146\u0137a vai bekona \u0161\u0137\u0113les
\n\ud83d\udc4d<\/span><\/span> 1 \u0137iploka daivi\u0146a
\n\ud83d\udc4d<\/span><\/span> S\u0101ls, pipars
\n\ud83d\udc4d<\/span><\/span> E\u013c\u013ca vai tauki cep\u0161anai (tauci\u0146os – pavisam cita gar\u0161a)
\n\ud83d\udc4d<\/span><\/span> Milti, ola, r\u012bvmaize – apvi\u013c\u0101\u0161anai<\/span><\/p>\n

\n

K\u0101 r\u012bkojamies:
\n1. Izklap\u0113jam ga\u013cu k\u0101 karbon\u0101dei, aps\u0101lam, appiparojam.
\n2. Iesm\u0113r\u0113jam ar izspiestu \u0137iploku.
\n3. Karbon\u0101des centr\u0101 liekam \u0161\u0137i\u0146\u0137a \u0161\u0137\u0113li, gareniski sagrieztu sieru, k\u0101 par\u0101d\u012bts bild\u0113.
\n4. Satinam garena rull\u012b\u0161a form\u0101, apvi\u013c\u0101jam miltos, ol\u0101, tad r\u012bvmaiz\u0113. Cepam pietiekam\u0101 e\u013c\u013cas vai tauku daudzum\u0101.
\nGATAVS!
\nNav tik traki, k\u0101 izskat\u0101s, vai ne?
\nSagrie\u017eam iesl\u012bp\u0101s \u0161\u0137\u0113l\u012bt\u0113s, lai smuk\u0101k. Piedev\u0101s var b\u016bt kartupe\u013cu sal\u0101ti, kartupe\u013cu biezenis, r\u012bsi, d\u0101rze\u0146i, vai nekas … viss, p\u0113c j\u016bsu v\u0113lm\u0113m.
\nLieliski iederas ar\u012b auksts alus vai labs v\u012bns. \u201em\u0146am”!<\/p>\n

Lai labi gar\u0161o, draugi!
\nTavs Hugo<\/p>\n<\/div>\n

[\/vc_column_text][vc_row_inner][vc_column_inner width=”1\/3″][vc_single_image image=”2642″ img_size=”full” alignment=”center”][\/vc_column_inner][vc_column_inner width=”1\/3″][vc_single_image image=”2643″ img_size=”full” alignment=”center”][\/vc_column_inner][vc_column_inner width=”1\/3″][vc_single_image image=”2644″ img_size=”full” alignment=”center”][\/vc_column_inner][\/vc_row_inner][\/vc_column][vc_column][\/vc_column][\/vc_row][vc_row][vc_column][\/vc_column][vc_column][\/vc_column][vc_column][\/vc_column][\/vc_row]<\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"

[vc_row][vc_column][vc_single_image image=”2500″ img_size=”full” alignment=”center”][vc_column_text]Ja v\u0113laties pat\u012bkami p\u0101rsteigt ciemi\u0146us, savus m\u012b\u013cos, pa\u0161i sevi, pagatavojiet \u0161niceles Hugo gaum\u0113! Garant\u0113ju, j\u016bs b\u016bsit lab\u0101kie nov\u0113rt\u0113tie fein\u0161mekeri! Kas jums b\u016bs nepiecie\u0161ams: \ud83d\udc4d C\u016bkga\u013cas karbon\u0101de bez kaula \ud83d\udc4d 1 siera gabals ar balto pel\u0113jumu (piem\u0113ram, Camembert) \ud83d\udc4d \u0160\u0137i\u0146\u0137a vai bekona \u0161\u0137\u0113les \ud83d\udc4d 1 \u0137iploka daivi\u0146a \ud83d\udc4d S\u0101ls, pipars \ud83d\udc4d E\u013c\u013ca vai…<\/p>\n","protected":false},"author":2,"featured_media":2500,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[10,7],"tags":[],"class_list":["post-2498","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-masite-jedla","category-recepty","category-10","category-7","description-off"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/posts\/2498","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/comments?post=2498"}],"version-history":[{"count":5,"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/posts\/2498\/revisions"}],"predecessor-version":[{"id":3260,"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/posts\/2498\/revisions\/3260"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/media\/2500"}],"wp:attachment":[{"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/media?parent=2498"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/categories?post=2498"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/tags?post=2498"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}