{"id":2468,"date":"2020-05-05T11:57:07","date_gmt":"2020-05-05T09:57:07","guid":{"rendered":"https:\/\/www.masterchefhugo.com\/?p=2468"},"modified":"2020-06-23T15:53:57","modified_gmt":"2020-06-23T13:53:57","slug":"prave-madarske-pikantne-leco-od-huga","status":"publish","type":"post","link":"https:\/\/www.masterchefhugo.com\/lv\/prave-madarske-pikantne-leco-od-huga\/","title":{"rendered":"PIKANTAIS UNG\u0100RU LE\u010cO no Hugo"},"content":{"rendered":"<div class=\"wpb-content-wrapper\"><p>[vc_row][vc_column][vc_single_image image=&#8221;2844&#8243; img_size=&#8221;full&#8221; alignment=&#8221;center&#8221;][vc_column_text]Gardumi\u0146\u0161, kas gatavs 15 min\u016bt\u0113s!<br \/>\nGatavoju to gadiem ilgi un neapn\u012bk.<\/p>\n<p>Jums b\u016bs nepiecie\u0161ams: (2 porcijas)<span class=\"text_exposed_show\"><br \/>\n<span class=\"_5mfr\"><span class=\"_6qdm\">\ud83d\udc4d<\/span><\/span> 5 vid\u0113ja lieluma tom\u0101ti<br \/>\n<span class=\"_5mfr\"><span class=\"_6qdm\">\ud83d\udc4d<\/span><\/span> 4 za\u013c\u0101s paprikas (ja iesp\u0113ja tikt pie PCR, kas ir pl\u0101n\u0101ka, gai\u0161\u0101ka, ar asumi\u0146u)<br \/>\n<span class=\"_5mfr\"><span class=\"_6qdm\">\ud83d\udc4d<\/span><\/span> 1 liels s\u012bpols<br \/>\n<span class=\"_5mfr\"><span class=\"_6qdm\">\ud83d\udc4d<\/span><\/span> Desa (p\u0113c izv\u0113les, bet to gan m\u016bsu pa\u0161u \u2013 \u017e\u0101v\u0113to, pus\u017e\u0101v\u0113to\u2026)<br \/>\n<span class=\"_5mfr\"><span class=\"_6qdm\">\ud83d\udc4d<\/span><\/span> S\u0101ls<br \/>\n<span class=\"_5mfr\"><span class=\"_6qdm\">\ud83d\udc4d<\/span><\/span> E\u013c\u013ca vai tauci\u0146i<br \/>\n<span class=\"_5mfr\"><span class=\"_6qdm\">\ud83d\udc4d<\/span><\/span> Sarkan\u0101 malt\u0101 paprika<\/span><\/p>\n<div class=\"text_exposed_show\">\n<p>Proced\u016bra:<br \/>\nApcepiet s\u012bpolus, sagrieztus liel\u0101kos gabali\u0146os. Pievienojiet sagrieztu papriku (Uzman\u012bbu !!!, te var griezt ar vis\u0101m s\u0113kli\u0146\u0101m), p\u0113c br\u012b\u017ea sagrieztus tom\u0101tus un sagrieztu desu. Bag\u0101tina ar s\u0101li un malto papriku. Nek\u0101d\u0101 gad\u012bjum\u0101 nepievienojiet \u016bdeni. \u0160\u0137idrums b\u016bs no d\u0101rze\u0146iem. Ja v\u0113laties, lai le\u010do b\u016btu pikant\u0101ks, pievienojiet aso \u010dili pipari\u0146u vai maltu aso papriku.<br \/>\nSaut\u0113jiet, ik pa br\u012bdim viegli apmaisot. Ne par ilgu, lai tie nes\u0101ktu izjukt.<br \/>\nGATAVS!<br \/>\nAr svaigu maizi &#8211; &#8220;m\u0146am&#8221;!<\/p>\n<p>Lai labi gar\u0161o, draugi!<\/p>\n<p>J\u016bsu Hugo<\/p>\n<\/div>\n<p>[\/vc_column_text][\/vc_column][vc_column][\/vc_column][\/vc_row][vc_row][vc_column][\/vc_column][vc_column][\/vc_column][vc_column][\/vc_column][\/vc_row]<\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"<p>[vc_row][vc_column][vc_single_image image=&#8221;2844&#8243; img_size=&#8221;full&#8221; alignment=&#8221;center&#8221;][vc_column_text]Gardumi\u0146\u0161, kas gatavs 15 min\u016bt\u0113s! Gatavoju to gadiem ilgi un neapn\u012bk. Jums b\u016bs nepiecie\u0161ams: (2 porcijas) \ud83d\udc4d 5 vid\u0113ja lieluma tom\u0101ti \ud83d\udc4d 4 za\u013c\u0101s paprikas (ja iesp\u0113ja tikt pie PCR, kas ir pl\u0101n\u0101ka, gai\u0161\u0101ka, ar asumi\u0146u) \ud83d\udc4d 1 liels s\u012bpols \ud83d\udc4d Desa (p\u0113c izv\u0113les, bet to gan m\u016bsu pa\u0161u \u2013 \u017e\u0101v\u0113to, pus\u017e\u0101v\u0113to\u2026)&hellip;<\/p>\n","protected":false},"author":2,"featured_media":3258,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[10,7],"tags":[],"class_list":["post-2468","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-masite-jedla","category-recepty","category-10","category-7","description-off"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/posts\/2468","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/comments?post=2468"}],"version-history":[{"count":5,"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/posts\/2468\/revisions"}],"predecessor-version":[{"id":3259,"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/posts\/2468\/revisions\/3259"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/media\/3258"}],"wp:attachment":[{"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/media?parent=2468"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/categories?post=2468"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.masterchefhugo.com\/lv\/wp-json\/wp\/v2\/tags?post=2468"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}